Disclosure: This post is sponsored by Bush’s Best Beans and Soapbox Influencer Marketing. All opinions expressed are 100% my own. Cilantro Lime Hummus is one of my favorite recipes. My mother started making it when I was a young teen. Back then we called it “chickpea guacamole”. This is basically our Chunky Guacamole recipe, using garbanzo… Read More
Roasted Brussel Sprouts and Cauliflower Salad
I made this Roasted Brussel Sprouts and Cauliflower Salad with a delicious creamy salsa verde sauce. I made it in under 20 minutes and we ate it in under 5! It has a nice crunch and serving it over a bed of quinoa would make a light and fabulous meal on a Meatless Monday or enjoy… Read More
How To Make Cheesy Homemade Croutons
Have you ever wondered how to make cheesy homemade croutons yourself? Here is my easy recipe that will work well with salad, soup, chili and stew! Today I made 3 varieties of cheesy homemade croutons to pair with two different types of the new Good Natured Soups by Progresso™, Hearty Tomato with Spinach & Roasted… Read More
Rosemary Parmesan Greek Yogurt Potato Salad
Greek Yogurt Potato Salad is a great way to reduce calories and add protein without sacrificing the rich, creamy taste of a traditional potato salad recipe. I just made this Rosemary Parmesan Greek Yogurt Potato Salad over the weekend and it is a wonderful explosion of flavor! So easy to make and no one knew I… Read More